Fish Capture and Processing BTLE AFA 3A 3-5PM MTh
This course deals with catching and delivering seafood products. This will train learners in fishing and other related fishing activities in inland bodies of water and marine waters using fishing vessels. The learners are expected to develop the skills in applying safety measures, fish capture operations, using tools and equipment, protecting marine environment, applying basic handling and safety practices, adjusting and positioning of mesh nets or gill nets, spots and traps (pp. 41, CMO 78)